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Dear guests!

We offer a gourmet selection of set menus,

and the best steaks in the city of Mozart

from our charcoal grill!

 

Sincerely,

Markus Mayr, Josef Baumann, Erik Prossegger

& our crew!

Hotel Schloss Mönchstein Speisekarte

Tasting menu

€ 159,00

5 – course

(Danube salmon, duck, swordfish, chamois, dessert of your choice)

€ 99,00

3 – course

(Danube salmon or duck, monkfish or guinea fowl, dessert of your choice)

€ 62,00

Menu nature -vegan-

€ 62,00


Wine pairing

8-course

€ 99,00

5-course

€ 79,00

Menu nature

€ 39,00


Menu „Mönchstein“

with corresponding wines

Danube Salmon

Cos lettuce, pearl onion, smoked ricotta

€ 20,00

2019 Grüner Veltliner Federspiel
Winery Rettenbacher
Weißenkirchen, Wachau

Challans duck

Avocado, corn, coriander

19,00

2017 Bourgogne Chardonnay
Winery Agnes Paquet
Meloisey, Burgundy

Swordfish

Carrot, seaweed, citrus

Starter € 27,00 | Main course € 35,00

2015 Neuburger Ried Kremser Kogl
Winery Müller
Krustetten, Kremstal

Monkfish

Prawn, bell pepper, Parmesan

Starter € 28,00 | Main course € 37,00

2016 Pinot Noir
Winery Piriwe
Traiskirchen, Thermenregion

Guinea fowl

Wild cauliflower, mushrooms, Velouté

€ 33,00

2015 Zweigelt Ried Ungerberg
Winery Stiegelmar
Gols, Neusiedlersee

Chamois

Beetroot, salsify, purple curry

€ 41,00

2017 Recioto di Soave ‚Tre Colli’
Winery Tessari
Monteforte Alpone, Verona

Berry trail”

Wood sorrel, spruce, buckwheat

€ 19,00

Walnut ice cream

Truffle honey, Amaretto, tonka bean

€ 19,00


Vegan selection ‘Nature’ menu

with corresponding wines

Grilled celeriac

Truffle cream, potato, lamb’s lettuce

€ 19,00

2019 Sauvignon Blanc
Winery Neumeister
Straden, South Styria

Chervil – aniseed soup

Chestnut crêpes, chervil root, pecan nuts

€ 13,00

22017 Chardonnay
Winery Vie di Romans
Friuli, Italy

Quinoa

Pumpkin, black chanterelle, Brussel sprouts

Starter € 19,00 | Main course € 27,00

2017 Beerenauslese Cuvée
Winery Kracher
Illmitz, Burgenland

Crêpes flambées „Mönchstein“

Grapefruit, Vanilla, chocolate

€ 19,00


Old favourites

Pan-fried sole

Pasta, young spinach, peas, ricotta

€ 39,00

„Wiener Schnitzel”

Parsley potatoes, cold stirred lingonberries and side salad

€ 28,00


Steaks from our charcoal grill

Beef / Greater Omaha Brakers, Nebraska

New York Strip Steak

250g / € 31,00

Rib Eye Steak

350g / € 56,00

Rump steak

180g / € 19,00

Dry aged beef / Metzgerei Auernig, Salzburg

Chateaubriand

360g / € 72,00

Lady’s cut

180g / € 36,00

T-Bone Steak

500g / € 50,00


Sauces & more

Salsa verde
€ 2,50

Sauce hollandaise
€ 3,00

Blue cheese Sauce
€ 2,50

Pepper Sauce
€ 3,00

BBQ Sauce
€ 2,00

Café de Paris
€ 2,00

Mönchstein’s Steak rub
(Spicy mix)
€ 2,00 / Steak


Sides

Pan-fried foie gras (50g)
€ 10,00

Pan-fried scallop
€ 10,00 / per piece

red prawn
€ 3,50 / per piece

Sturgeon caviar from Salzburg / Grüll
10g / € 45,00

Mashed potatoes
Parmesan, truffle oil, cress
€ 6,50

Sweet potato mash
with chili, cilantro
€ 6,00

Baked potato
sour cream, bacon, cheese
€ 6,00

Roasted vegetable
€ 6,00

“humita”
Pumpkin, bell pepper, corn
€ 6,50

Young spinach
Poached egg, hollandaise
€ 8,50

Caesar salad
Romaine lettuce, croutons, parmesan
€ 7,00


Sweet temptation

“Berry trail”

Wood sorrel, spruce, buckwheat

€ 19,00

Crêpes flambés „Mönchstein“

Grapefruit, Vanilla, chocolate

€ 19,00

Walnut ice cream

Truffle honey, Amaretto, tonka bean

€ 19,00

"Chocolate & more“

Dark chocolate, kalamansi sorbet, lime oil Madeline, fresh cheese
Chocolate parfait, pumpkin, apple, ginger
Chocolate ice cream, coconut, banana

€ 20,00


Finally something cheesy

Vacherin Mont d’or

Pumpernickel, spinach, truffle

€ 15,00

Selection of assorted cheeses

€ 19,00


Book a table now!