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MENU

Dear guests!

We offer a gourmet selection of set menus,

and the best steaks in the city of Mozart

from our charcoal grill!

Hotel Schloss Mönchstein Speisekarte

Tasting menu

€ 185,00

5 – course

(Scallop, short rib, John Dory, chamois, dessert of your choice)

€ 127,00

3 – course

(Scallop or short rib, sturgeon or guinea fowl, dessert of your choice)

€ 72,00

Menu nature -vegan-

€ 76,00


Korrespondierende Weinbegleitung

8-course

€ 99,00

5-course

€ 79,00

3-course menu nature

€ 39,00


Alkoholfreie Begleitung

8-course

€ 68,00

5-course

€ 45,00

3-cours menu nature

€ 26,00


Sincerely,

Markus Mayr, Josef Baumann, Erik Prossegger

& our crew!

Menu „Mönchstein“

with corresponding wines

Marinated scallop

Pumpkin, soya, Shiso

€ 25,00

2020 Riesling Graacher
Winery Dr. Loosen
Mosel, Germany

US short rib

Smoked fresh cheese, baby leek, bone marrow

€ 27,00

2020 Pouilly Fumé
Domaine Bouchié – Chatellier
Loire, France

Sturgeon

Wild broccoli, autumn truffle, Fagottini

Small portion € 29,00 | Main course € 39,00

2010 Roter Veltliner Ried Reisenthal
Winery Mantlerhof
Gedersdorf, Lower Austria

John Dory & Oyster

Beetroot, hazelnut, dill

Small portion € 33,00 | Main course € 43,00

Guinea fowl

Parsnip chervil, dandelion, brown butter

€ 35,00

2017 Schioppettino Monte dei Carpini
Winery Giovanni Dri
Friaul, Italy

Chamois

Buckwheat, mushroom, sauce Rouennaise

€ 47,00

2017 Zweigelt Ried Ungerberg
Winery Stiegelmar
Gols, Burgenland

Jerusalem artichoke

White chocolate, pear, hazelnut

€ 22,00

2006 Rotgipfler Trockenbeerenauslese
Winery Josef & Jana Piriwe
Traiskirchen, Lower Austria

Dark red plum

Mascarpone & vanilla

€ 22,00


Altbewährtes

Pan-fried sole

Parsley - pistachio risotto, tomato, Beurre blanc

€ 46,00

„Wiener Schnitzel”

Parsley potatoes, cold stirred lingonberries and side salad

€ 33,00


Steaks vom Holzkohlegrill

Beef / Greater Omaha Brakers, Nebraska

New York Strip Steak

250g / € 35,00

Rib Eye Steak

350g / € 75,00

Dry aged beef / Metzgerei Auernig, Salzburg (Fillet of beef)

Chateaubriand

360g / € 82,00

Lady’s cut

180g / € 41,00

T-Bone Steak

500g / € 66,00


Sauces & more

Salsa verde
€ 2,50

Peanut Sauce with chili
€ 2,50

Sauce hollandaise
€ 3,00

Blue cheese Sauce
€ 2,50

Pepper Sauce
€ 3,00

BBQ Sauce
€ 2,00

Café de Paris
€ 2,00

Mönchstein’s Steak rub
(Spicy mix)
€ 2,00 / Steak


Sides & Adds

Pan-fried foie gras (50g) & Chutney
€ 16,00

Pan-fried scallop
Parsley root – cashew cream
€ 10,00 / per piece

Red prawn
Romesco sauce
€ 4,20 / per piece

Sturgeon caviar from Salzburg / Grüll
10g / € 55,00

Mashed potatoes & horseradish
€ 6,50

Sweet potato mash
chili, cilantro
€ 6,50

Mini baked potatoes
sour cream, cheese, chives
€ 6,00

Roasted vegetable
€ 6,50

“Humita”
South American vegetable ragout
Pumpkin, bell pepper, corn
€ 8,50

Young spinach & mushrooms
€ 8,50

Caesar salad
Romaine lettuce, croutons, parmesan
€ 7,50


Eine süße Versuchung

Crêpes flambées „Mönchstein“

Chocolate, mango, lime & ginger

€23,00

Jerusalem artichoke

White chocolate, pear, hazelnut

€ 22,00

Dark red plum

Mascarpone & Vanilla

€ 22,00

„Chocolate & more“

Toffee, orange, Whiskey
Fig, vanilla, citric
Pandan, banana, milk chocolate

€ 24,00


Zum Abschluss noch etwas Pikantes

Selection of assorted cheeses

€ 21,00

For further selection, please ask about our cheese menu!


Vegan selection ‘Nature’ menu

with corresponding wines

Carrot

Bulgur, sea buckthorn, ginger

€ 22,00

2021 Pinot Grigio
Winery Wohlmuth
Kitzeck, Styria

Beetroot soup

Coconut, bok choy, shiitake

€ 14,00

2021 Chardonnay Exklusiv
Winery Pfaffl
Stetten, Lower Austria

Hand-rolled cous cous

Eggplant, bell pepper, spinach

Starter € 22,00 | Main course € 30,00

2020 Scheurebe
Winery Maitz
Ehrenhausen, Styria

Crêpes flambées „Mönchstein“

Chocolate, mango, lime & ginger

€ 23,00


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