Dear guests!
We offer a gourmet selection of set menus and you also have the opportunity of choosing a la carte! One of our highlights is the possibility to pre-order “big pieces”!
Sincerly,
Simon Wagner, Josef Baumann, Erik Prossegger & our crew
| BOOK A TABLE |
|---|
6 – Course
€ 190,00
4 - Course
(Pike perch | Glazed veal sweetbread | “Tauernlamm” | Cheesecake)
€ 140,00
6 – Course
€ 140,00
4 – Course
(Fennel | Poverade | Eggplant | Rhubarb)
€ 110,00
6-course
€ 99,00
4-course
€ 86,00
Sparkling Tea – Lyserod
Copenhagen / Denkmark
€ 8,50
Sparkling Tea – Bla
Copenhagen / Denkmark
€ 8,50
2022 Muskat – Natureo
Catalonia / Spain
€ 7,50
2021 Gelber Muskateller Flein - Gross & Gross
South Styria / Austria
€ 7,50
Chardonnay Leitz Eins – Zwei – Zero
Rheingau (Hessen) / Germany
€ 8,00
Marinated Pike perch
Verjus | salad | yoghurt
€ 38,00
2021 Riesling Loiben
Winery Pichler-Krutzler
Wachau
Glazed veal sweetbread
Young peas | “Sto” soup
€ 53,00
2021 Bourgogne Chardonnay
Winery Agnes Paquet
Burgund
Wildcaught sole
Poverade | Beurre Blanc
Intermediate course: € 47,00
Main course: € 87,00
2015 Neuburger Ried
Kremser Kogl
Winery Müller
Kremstal
“Tauernlamm”
„Pommes Anna“
Cress | BBQ
€ 53,00
2017 Zweigelt Ried Ungerberg
Winery Stiegelmar
Burgenland
“Mara de Bois” strawberry
Marshmallow | sorrel
€ 18,00
2020 Grüner Veltliner Eiswein
Winery Dürnberg
Weinviertel
Cheesecake
Sea buckthorn | pistachio
€ 26,00
Couvert € 9,00 per person
with corresponding wines
Fennel
Salt lemon | Escabeche | apricot
€ 28,00
2022 Riesling Ried Reipersberg
Winery Gschweicher
Weinviertel
Cabbage
BBQ | kimchi | lens cream
€ 31,00
2021 Grau - Weißburgunder
Winery Bründlmayer
Kamptal
Stewed and crunchy “Salanova” salad
Rapeseed oil | currants |
young peas
28,00 €
2020 Ried Spiegel Zierfandler
Winery Reinisch
Thermenregion
Courgette flower
Roasted rucola
tomato | corn polenta
€ 34,00
2020 Ried Spiegel Zierfandler
Winery Reinisch
Thermenregion
Glazed eggplant
Saffron | pointed pepper | capers
€ 39,00
2021 Beerenauslese
Winery Umathum
Burgenland
“Wachauer Marille”
Poppy seeds | cream of apricot kernel | black tea
€ 23,00
Cover charge € 9,00 per person
Caviar from Grüll
10g
€ 58,00
30g
€ 174,00
50g
€ 290,00
Toast | butter | Vichyssoise
€ 16,00
Potatoe chips | creme fraiche | Char tartare
€ 28,00
Duck liver
Terrine | roasted | ice cream | brioche
€ 46,00
Dry Aged Beef «Auernig»
Entrecôte | short rib | onion | red wine
€ 46,00
”Kärtner Nudel”
Brown butter | green salad
€ 32,00
“Bluntau” char
Lungauer chanterelles | vadouvan | fregola sarda
€ 54,00
Mönchstein-Crêpes
€ 29,00
Grosses pièces“ by reservation for minimum 2 persons
Like fish, meat, poultry.
Cover charge € 9,00 per person
“Mara de Bois” strawberry
Marshmallow | sorrel
€ 18,00
Cheesecake
Sea buckthorn | pistachio
€ 26,00
“Wachauer Marille”
Poppy seeds | cream of apricot kernel | black tea
€ 23,00
Mönchstein-Crêpes
€ 29,00
Selection of cheese
€ 32,00