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MENU

Dear guests!

We offer a gourmet selection of set menus,

and the best steaks in the city of Mozart

from our charcoal grill!

Hotel Schloss Mönchstein Speisekarte

Tasting menu

€ 198,00

5 – course

(Scallop, short rib, Hamachi, venison, dessert of your choice)

€ 136,00

3 – course

(Scallop or short rib, seabass or guineafowl, dessert of your choice)

€ 77,00

Menu nature -vegan-

€ 76,00


Korrespondierende Weinbegleitung

8-course

€ 99,00

5-course

€ 79,00

3-course menu nature

€ 39,00


Alkoholfreie Begleitung

8-course

€ 68,00

5-course

€ 45,00

3-cours menu nature

€ 26,00


Sincerely,

Markus Mayr, Josef Baumann, Erik Prossegger

& our crew!

Menu „Mönchstein“

with corresponding wines

Scallop

“raw marinated”
Avocado, calamansi, radish

€ 27,00

2022 Grüner Veltliner Fass 4
Weingut Bernhard Ott
Feuersbrunn, Wagram

Short rib

Smocked fresh cheese, young leek,

€ 25,00

2021 Grauburgunder
Weingut Wohlmuth
Kitzeck, Steiermark

Seabass “Ikejime”

Octopus, red bell pepper, pine nut

Small portion € 31,00 | Main course € 42,00

2017 Chardonnay
Weingut Vie de Romans
Mariano, Friaul

Hamachi

Young carrot, koji, seaweed

Small portion € 29,00 | Main course € 41,00

2017 Pinot Noir Selektion
Weingut Jana & Josef Piriwe
Traiskirchen, Thermenregion

Guinea fowl

Wild asparagus, zucchini, basil

€ 37,00

2017 Zweigelt Ried Ungerberg
Weingut Stiegelmar
Gols, Neusiedlersee

Venison

Peas, morel, foie gras

€ 50,00

2019 Riesling Spätlese
Wehlener Sonnenuhr Weingut Dr. Loosen
Bernkastel, Mosel

Yoghurt sorbet

Green apple, yuzu, coriander

€ 22,00

Strawberry

Dark chocolate, vanilla, olive

€ 22,00


Altbewährtes

Pan-fried sole

Spring vegetables, Burrata ravioli, olive oi

€ 46,00

„Wiener Schnitzel”

Parsley potatoes, cold stirred lingonberries and side salad

€ 33,00


Steaks vom Holzkohlegrill

Beef / Greater Omaha Brakers, Nebraska

New York Strip Steak

250g / € 40,00

Rib Eye Steak

350g / € 81,00

Dry aged beef / Metzgerei Auernig, Salzburg Fillet of beef

Chateaubriand

360g / € 82,00

Lady’s cut

180g / € 41,00

Red wine Aged Beef / GustaF. Meat Boutique, Faistenau

Strip loin Steak
37 Tage gereift

250g / € 55,00


Sauces & more

Salsa verde
€ 2,50

Peanut Sauce with chili
€ 2,50

Sauce hollandaise
€ 3,00

Blue cheese Sauce
€ 2,50

Pepper Sauce
€ 3,00

BBQ Sauce
€ 2,00

Café de Paris
€ 2,00

Mönchstein’s Steak rub
(Spicy mix)
€ 2,00 / Steak


Sides & Adds

Pan-fried foie gras (50g) & Chutney
€ 18,00

Pan-fried scallop
Parsley root – cashew cream
€ 10,00 / per piece

Red prawn
Romesco sauce
€ 4,20 / per piece

Sturgeon caviar from Salzburg / Grüll
10g / € 55,00

Mashed potatoes & sour cream
€ 6,50

Sweet potato mash
chili, cilantro
€ 6,50

Mini baked potatoes
sour cream, cheese, chives
€ 6,00

Roasted vegetable
€ 6,50

White asparagus
Hollandaise & ham
€ 12,00

Young spinach & mushrooms
€ 8,50

Caesar salad
Romaine lettuce, croutons, parmesan
€ 7,50


Eine süße Versuchung

Strawberry

Dark chocolate, vanilla, olive

€ 22,00

Crêpes flambées „Mönchstein“

Tamarillo, pineapple, Tonka bean

€ 24,00

Yoghurt sorbet

Green apple, yuzu, coriander

€ 22,00

„Chocolate & more “

White chocolate ice cream, rhubarb, raspberry Pecan nuts, vanilla, passion fruit
Caramel chocolate, lingonberry, vermouth

€ 25,00


Zum Abschluss noch etwas Pikantes

Selection of assorted cheeses

€ 22,00

For further selection, please ask about our cheese menu!


Vegan selection ‘Nature’ menu

with corresponding wines

White asparagus

Einkorn wheat, physalis, young kale

€ 23,00

2021 Sancerre ASC
Weingut Fournier
Loire, Frankreich

Artichoke soup

Rocket, pine nuts, peas

€ 14,00

2020 Grüner Veltliner Alte Reben
Weingut Weinrieder
Poysdorf, Weinviertel

“Finger-shaped potato dumpling”

Morell, wood sorrel, Edamame

Starter € 24,00 | Main course € 30,00

2020 Scheurebe
Weingut Maitz
Ehrenhausen, Steiermark

Crêpes flambées „Mönchstein“

Tamarillo, pineapple, tonka bean

€ 24,00


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