Dear guests!
We offer a gourmet selection of set menus,
and the best steaks in the city of Mozart
from our charcoal grill!
Sincerely,
Markus Mayr, Josef Baumann, Erik Prossegger
& our crew!
Tasting menu
€ 220,00
5 – course
(Arctic char, Iberico Pluma, Tristan lobster, chamois, dessert of your choice)
€ 148,00
3 – course
(Arctic char or Iberico Pluma, Hamachi or guinea fowl, dessert of your choice)
€ 79,00
Menu nature -vegan-
€ 79,00
8-course
€ 99,00
5-course
€ 79,00
3-course menu nature
€ 39,00
8-course
€ 72,00
5-course
€ 45,00
3-cours menu nature
€ 27,00
with corresponding wines
Arctic char
Garden radish, beetroot, spinach
€ 26,00
2022 Riesling Loiben
Winery Pichler-Krutzler
Dürnstein, Wachau
Iberico Pluma
Tomato, basil, Parmesan
€ 27,00
2020 Gewürztraminer Hohenstein
Weingut Baron Longo
Neumarkt, Südtirol
Hamachi
Scallop, pumpkin, lemongrass
Starter € 31,00 | Main course € 43,00
Tristan lobster
Pak choi, peanut, Koji
Starter € 39,00 | Main course € 59,00
2015 Neuburger Ried Kremser Kogl
Winery Müller
Krustetten, Kremstal
Guinea fowl
Corn, avocado, mole
€ 35,00
2020 Blaufränkisch Samt & Seide
Winery Dorli Muhr
Prellenkirchen, Carnuntum
Chamois
Served in two courses
1. Haunch – spruce, blueberry, wood sorrel
2. Loin – artichoke, cep, savoy cabbage
€ 59,00
2017 Zweigelt Ried Ungerberg
Winery Stiegelmar
Gols, Neusiedlersee
Apricot
Pistachio, verbena, green tea
€ 22,00
2017 SW Beerenauslese
vintage wine of selected grapes
Winery Velich
Apetlon, Neusiedlersee
Pandan
Pineapple, coconut, dark chocolate
€ 23,00
Pan-fried sole
Anchovies - risotto, mushrooms, romaine lettuce
€ 48,00
„Wiener Schnitzel”
Parsley potatoes, cold stirred lingonberries and side salad
€ 33,00
Beef / Greater Omaha Brakers, Nebraska
New York Strip Steak
250g / € 40,00
Rib Eye Steak
350g / € 81,00
Dry aged beef / Metzgerei Auernig, Salzburg
Fillet of beef
Chateaubriand
360g / € 82,00
Lady’s cut
180g / € 41,00
T-Bone Steak
500g / € 66,00
Salsa verde
€ 2,50
Peanut Sauce with chili
€ 2,50
Sauce hollandaise
€ 3,00
Blue cheese Sauce
€ 2,50
Pepper Sauce
€ 3,00
BBQ Sauce
€ 2,00
Café de Paris
€ 2,00
Mönchstein’s Steak rub
(Spicy mix)
€ 2,00 / Steak
Pan-fried foie gras (50g) & Chutney
€ 18,00
Pan-fried scallop
Parsley root – cashew cream
€ 10,00 / per piece
Red prawn
Romesco sauce
€ 4,20 / per piece
Sturgeon caviar from Salzburg / Grüll
10g / € 55,00
Mashed potatoes, sour cream & horseradish
€ 6,50
Sweet potato mash
chili, cilantro
€ 6,50
Mini baked potatoes
sour cream, cheese, chives
€ 6,00
Roasted vegetable
€ 6,50
“Humita”
South American vegetable ragout
Pumpkin, bell pepper, corn
€ 8,50
Young spinach & mushrooms
€ 8,50
Caesar salad
Romaine lettuce, croutons, parmesan
€ 7,50
Apricot
Pistachio, verbena, green tea
€ 22,00
Crêpes flambées „Mönchstein“
Green apple, avocado, tarragon
€ 25,00
Pandan
Pineapple, coconut, dark chocolate
€ 23,00
„Chocolate & more “
Strawberry, mint, yoghurt
Blueberry, curd, lavender
Peach, almond, wheat grass
€ 26,00
Selection of assorted cheeses
€ 22,00
For further selection, please ask about our cheese menu!
with corresponding wines
Red bell pepper
Quinoa, apricot, Ras el Hanout
€ 23,00
2022 Sauvignon Blanc Quarz & Schiefer
Winery Schauer
Kitzeck im Sausal, South Styria
Tomato – coconut soup
Zucchini, cilantro, curry
€ 14,00
2022 Himmel auf Erden 2
Winery Christian Tschida
Illmitz, Neusiedlersee
Savoy cabbage
Ceps, potato, artichoke
Starter € 26,00 | Main course € 30,00
2020 Grüner Veltliner Eiswein
Winery Dürnberg
Falkenstein, Weinviertel
Crêpes flambées „Mönchstein“
Green apple, avocado, tarragon
€ 25,00